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Clinical Update 5/29/2021 Plant Milks and Kidney Stones Do almond, cashew, oat, soy or other plant-based milks increase the risk of kidney stones due to their oxalates

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doi:10.1371/journal.pone.0033944 Lederman RJ, Mendelsohn FO, Anderson RD, Saucedo JF, Tenaglia AN, Hermiller JB, Hillegass WB, Rocha-Singh K, Moon TE, Whitehouse MJ et al (2002) Therapeutic angiogenesis with recombinant fibroblast growth factor-2 for intermittent claudication (the TRAFFIC study): a randomised trial

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And poor sterile technique can introduce contaminants that render your entire sample useless